When it comes to Asian cuisine, Vietnamese food stands out for its delicious and flavorful dishes. Calgary, a city known for its diverse culinary scene, offers a wide array of dining choices for food enthusiasts. If you’re a fan of non-vegetarian delights and have a penchant for Vietnamese flavors, you’re in for a treat. In this blog, we will take you on a culinary journey through some of the best non-vegetarian Vietnamese cuisine options in Calgary.
1. Pho: The Ultimate Vietnamese Comfort Food
Pho, pronounced as “fuh,” is arguably one of the most iconic Vietnamese dishes. It’s a hearty and aromatic soup traditionally made with beef, although you can find chicken and seafood variations as well. In Calgary, several restaurants serve exceptional pho that will leave your taste buds delighted. Some even offer a variety of meat options, allowing you to tailor your bowl to your preferences.
2. Bun Cha: A Flavorful Grilled Pork Delight
Bun Cha is a delectable dish that consists of grilled pork served with a variety of fresh herbs, rice vermicelli, and dipping sauces. The combination of tender, smoky pork and the freshness of herbs makes for a harmonious and satisfying meal. Many Vietnamese restaurants in Calgary have their own unique take on Bun Cha, so it’s worth exploring to find your favorite.
3. Banh Mi: Vietnamese Sandwich Extravaganza
If you’re looking for a quick and scrumptious non-vegetarian Vietnamese option, Banh Mi is the way to go. These sandwiches feature a variety of fillings, such as grilled pork, lemongrass chicken, or meatballs, all served with a medley of pickled vegetables and fresh herbs in a crispy baguette. The contrast of flavors and textures in Banh Mi is what makes it a beloved choice for food enthusiasts.
4. Goi Cuon: Fresh and Flavorful Spring Rolls
Goi Cuon, or fresh spring rolls, are a lighter option for those seeking non-vegetarian Vietnamese fare. They typically contain shrimp or grilled pork, along with rice vermicelli, herbs, and a delicious peanut dipping sauce. These rolls are not only tasty but also refreshing, making them an excellent choice, especially during the summer months.
5. Com Tam: Broken Rice with Assorted Meat
Com Tam is a traditional Vietnamese dish that features broken rice served with a variety of meat options, such as grilled pork, shrimp, and fried eggs. The rice’s unique texture, combined with the savory meat choices, offers a delightful dining experience. Many Vietnamese restaurants in Calgary offer their own renditions of Com Tam, providing you with a chance to explore different variations of this classic dish.
Calgary’s Vietnamese culinary scene is a treasure trove for non-vegetarian food enthusiasts. With its diverse and flavorful options, Vietnamese cuisine in Calgary offers a remarkable dining experience. Whether you’re a fan of hearty soups, grilled meats, or flavorful sandwiches, you’ll find an array of non-vegetarian Vietnamese delights to satisfy your cravings. So, the next time you’re in Calgary, don’t miss the opportunity to indulge in the vibrant and delectable world of Vietnamese cuisine. Your taste buds will thank you!
